Why You Will Love This Recipe
This recipe is a fantastic way to elevate your pizza game. The combination of textures—from the soft, cheesy interior to the crunchy Doritos exterior—creates a unique snacking experience. Not only are they incredibly easy to make, but they also allow for customization based on your favorite pizza toppings. Plus, they are perfect for sharing, making them an excellent choice for gatherings or casual get-togethers. You’ll love how quickly they come together and how delicious they taste!
Introduction
Who doesn’t love pizza? It’s one of those universal comfort foods that everyone enjoys. But sometimes, you want something a little different—something that adds a twist to the classic flavors we all know and love. Enter Doritos Pizza Rolls with Sausage! This recipe takes the beloved pizza concept and transforms it into a fun, portable snack. Imagine the gooey goodness of melted cheese, the savory taste of sausage, and the satisfying crunch of Doritos, all wrapped up in a golden, flaky dough. Whether you’re hosting a party or just looking for a tasty treat for yourself, these pizza rolls are the perfect solution. Let’s dive into the ingredients and preparation to get you started on this mouthwatering adventure!
Ingredients:
- 1 can refrigerated pizza dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup mini pepperoni slices
- 1/2 cup cooked sausage (crumbled or sliced, pre-cooked and seasoned)
- 1 cup crushed Nacho Cheese Doritos
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
Preparation:
Step 1: Preheat Oven
Begin by preheating your oven to 375°F (190°C). This ensures that your pizza rolls bake evenly and achieve that perfect golden-brown color. Line a baking sheet with parchment paper to prevent sticking and make cleanup a breeze.
Step 2: Prepare the Dough
On a lightly floured surface, roll out the refrigerated pizza dough. Use a rolling pin to flatten it slightly, then cut it into small rectangles. Aim for pieces that are about 3×4 inches, which should be the right size to hold your fillings without bursting at the seams.
Step 3: Fill and Roll
Take each rectangle of dough and spread a small amount of pizza sauce in the center. Be careful not to overfill! Sprinkle a generous amount of shredded mozzarella cheese over the sauce, followed by a few mini pepperoni slices and a small amount of cooked sausage. Once filled, carefully roll up each rectangle, starting from one end and pinching the edges together to seal in the delicious fillings.
Step 4: Coat with Doritos
In a mixing bowl, combine the crushed Nacho Cheese Doritos, melted butter, garlic powder, and Italian seasoning. This mixture will give your pizza rolls an irresistible crunch and flavor. Take each rolled pizza piece and roll it in the Doritos mixture until it is fully coated. Make sure to press gently to ensure the Doritos adhere well.
Step 5: Bake
Place the coated pizza rolls on the prepared baking sheet, making sure they are spaced apart to allow for even cooking. Bake in the preheated oven for 12-15 minutes, or until they are golden brown and crispy. Keep an eye on them towards the end to prevent over-browning.
Serving Suggestions:
Serve these Doritos Pizza Rolls warm, ideally fresh out of the oven. They pair wonderfully with extra pizza sauce for dipping, but you can also offer ranch dressing or a spicy marinara for those who enjoy a little kick. Consider serving them alongside a fresh salad or some veggie sticks for a complete meal.
Tips:
- Customization: Feel free to mix and match your favorite pizza toppings! Add bell peppers, and olives, or even switch up the cheese.
- Make Ahead: You can prepare the rolls in advance and refrigerate them before baking. Just add a few extra minutes to the baking time if they are cold from the fridge.
- Storage: Leftover pizza rolls can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for the best texture.
- Freezing: These pizza rolls freeze well! Freeze them before baking, and when you’re ready to enjoy them, bake them straight from the freezer, adding a few extra minutes to the cooking time.
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Nutritional Information (per roll):
- Calories: 210
- Protein: 8g
- Sodium: 350mg
Conclusion
Doritos Pizza Rolls with Sausage is an exciting and delicious way to enjoy pizza in a new form. With a crunchy exterior and a gooey, cheesy center, they are sure to become a favorite in your household. Perfect for any occasion, these rolls are not only easy to make but also customizable to suit your tastes. So gather your ingredients, invite some friends, and enjoy these tasty bites that are sure to impress!
Questions and Answers:
1. Can I use homemade pizza dough instead of refrigerated?
Absolutely! Homemade pizza dough will work just as well. Just ensure it’s rolled out to a similar thickness.
2. How can I make these vegetarian?
To make these pizza rolls vegetarian, simply omit the sausage and pepperoni and add extra veggies like mushrooms, spinach, or bell peppers.
3. What dipping sauces pair well with these pizza rolls?
In addition to pizza sauce, ranch dressing, marinara sauce, or even a spicy aioli would be fantastic choices for dipping.
4. Can I bake these pizza rolls in an air fryer?
Yes! Preheat your air fryer to 375°F (190°C) and cook the pizza rolls for about 8-10 minutes, checking for a golden brown finish.
5. How do I store leftovers?
Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven for best results.